About

The pub was opened by Alan Field and Eddie Bohan in 1996. The premises had been a paint store called Beck & Koller which had traded at this location for 120 years. They relocated across the road where they are open today. Converting the premises to a pub from a paint store took nearly a year and a lot of effort. The contents of a pub from Churchtown Co Cork was acquired and shipped to Vienna where together with local and Irish workers a great pub was created. Eddie left the company later concentrating on his property business in Ireland.

In 2003 the pub was voted Best Irish Pub in Europe by expedia.co.uk the only year they held this competition. The pub over the years has served many pints to its local Viennese and International customers and became very much part of the city.

Happy Clients

We hadden geluk met het weer dus lekker op het terras. Het was zoeken naar een plek want helemaal vol. Je kunt reserveren en dat was aan te raden.

Ed de G.

Great place to enjoy beers and the wonderful atmosphere. Inside feels like an Irish pub and outside seating area lets you enjoy sunshine and fresh air in the city. And the other customers were so friendly offering advice and must sees.

mary S.

The furniture (racks and bar table) are dismemberment from a bar in Cook, Ireland and transported here. What a passion! Good chat with barman. Very funny and nice man. He told me they spent a lot of effort to make the Guinness serving here are in the correct ways, fire example temperature....

Ronnie L.

Real Irish bar with real Irish food

David K.

Immediately felt welcomed and the food was served piping hot. Who doesn’t love a pint of Guinness?

Frank & Julia L.

Sehr nette Bedienung, leckeres Essen und ein richtiges irische Ambiente.

Sebastian S.

Top Service und große Auswahl

Alexander

Pub e ristorante meraviglioso nel centro storico di Vienna. Servizio rapido, prezzi un po' alti ma giustificati dalla qualità del cibo, e la selezione di birre è abbastanza ampia: consiglio caldamente lo stufato di agnello e il club sandwich. Ci tornerei subito.

Flavio V.

Crazy good place

H S.

Top night for the champions league final.. Our server (sadly didn't get his name, Irish boy with glasses) was amazing even though it was super busy never waited for a drink.. Sad to hear some folk left without paying tabs, WORST CU NTS.. Highly recommend.

tommy C.

Feines Irisch Pub mir den wichtigen Bieren wie Guiness und Kilkenny.

Horst “Horstl” S.

Wow! I had the popcorn fish & chips and I was amazed by how good and how full the dish was! Also beers were very good and refreshing ☺️The staff (especially the girls) was very friendly and kind

Milena M.

Bel pub ! Si mangia e si beve bene.

Daniele R.

The Churchtown, Co Cork Connection

We wanted to build Flanagans with authentic materials and approached Billy O’Sullivan to source salvage of original pub fittings for us. As it happened Flannerys of Churchtown had closed and Billy O’Sullivan quickly acquired much of its contents in particular the back of the bar shelves or dresser. This was initially transported to Waterford where Billy and his team assembled it and literally built the bar in their warehouse before being loaded onto trucks and moved to Vienna in 1996.

In an inspiring twist, Gerry Murphy who was from the town but living in Dublin read about this in the newspaper and decided that something had to be done to save his village from further decline. This inspired him to leave his job with a bank in Dublin and reopen the pub in 1999 calling it Boss Murphys. This started the Churchtown Renewal project which saw the building of new houses and businesses to bring life back into the village. Recently Jerry Murphy wrote about this in his book the “Accidental Entrepreneur” which saw his project inspired from the pub closure grow to become a €100 million business in three years.