About

The pub was opened by Alan Field and Eddie Bohan in 1996. The premises had been a paint store called Beck & Koller which had traded at this location for 120 years. They relocated across the road where they are open today. Converting the premises to a pub from a paint store took nearly a year and a lot of effort. The contents of a pub from Churchtown Co Cork was acquired and shipped to Vienna where together with local and Irish workers a great pub was created. Eddie left the company later concentrating on his property business in Ireland.

In 2003 the pub was voted Best Irish Pub in Europe by expedia.co.uk the only year they held this competition. The pub over the years has served many pints to its local Viennese and International customers and became very much part of the city.

Happy Clients

Flanagan's Irish Pub überzeugt mit einer ausgezeichneten Bierauswahl und einer authentischen irischen Atmosphäre. Besonders empfehlenswert sind die Fish and Chips, das Philly Cheesesteak sowie die großzügige Platte für zwei Personen. Die Kombination aus hochwertigem Essen, freundlichem Service und einer gemütlichen Pub-Atmosphäre macht Flanagan's zu einem perfekten Ort für einen geselligen Abend.
Tarik
Tarik
Beautiful place
Stamatis Chatzis
Stamatis C.
Definitely recommend the fry
james dobson
james D.
Wow! I had the popcorn fish & chips and I was amazed by how good and how full the dish was! Also beers were very good and refreshing ☺️The staff (especially the girls) was very friendly and kind
Milena Martinis
Milena M.
Toller Irish Pub. Angenehmes Ambiente
Cornel Sukalla
Cornel S.
Now this is an Irish bar. First time here was 22 years ago and it’s great
Alan Bowes
Alan B.
Great beer and cheer…a must go!
Mike Regner
Mike R.
Watched the Austria match there, the atmosphere was great and the beer was delicious. Austria won, that was the cherry on the top!
Barış Uzer
Barış U.
Great Irish Pub!!!
Alejandra Guzmán
Alejandra G.
Liquid lunch. Great choice of beers, and a proper cider. Stowells Press (Weston's). Great indoor outdoor space. Great staff. Head man was actually Irish! Toilets very clean ! Private room. Update. Food. Cottage pie and steak and Guinness with veg. Top quality. Eating with German friends. Amazed at quality too. I would eat here again.! Great value great food.
Justin Lees
Justin L.
It's iriși.
Calin Lucaci
Calin L.
Great pub! Beers were fantastic and the prices were reasonable.
Matt Wallis
Matt W.
Top night for the champions league final.. Our server (sadly didn't get his name, Irish boy with glasses) was amazing even though it was super busy never waited for a drink.. Sad to hear some folk left without paying tabs, WORST CU NTS.. Highly recommend.
tommy carr
tommy C.
Lovely pub that accepts card and cash (turns out this isn’t a given in Vienna)
Toby Jones
Toby J.
Excellent irish pub food in the center of Vienna old town. Reasonable prices and generous portions. We tried the fish and chips and the beef steak. Both are excellent. A 5 star Patricks pick.
Patrick C
Patrick C
Best Irish Pub in town
Gerd Siepmann
Gerd S.
Este sitio es fenomenal y volveríamos sin duda! Nos atendió Alex, súper dulce y atenta. La comida exquisita, abundante, sabrosa y a buen precio. Hay una carta muy completa. Estamos encantados y lo recomendaríamos seguro.
Martina Ibañez
Martina I.

The Churchtown, Co Cork Connection

We wanted to build Flanagans with authentic materials and approached Billy O’Sullivan to source salvage of original pub fittings for us. As it happened Flannerys of Churchtown had closed and Billy O’Sullivan quickly acquired much of its contents in particular the back of the bar shelves or dresser. This was initially transported to Waterford where Billy and his team assembled it and literally built the bar in their warehouse before being loaded onto trucks and moved to Vienna in 1996.

In an inspiring twist, Gerry Murphy who was from the town but living in Dublin read about this in the newspaper and decided that something had to be done to save his village from further decline. This inspired him to leave his job with a bank in Dublin and reopen the pub in 1999 calling it Boss Murphys. This started the Churchtown Renewal project which saw the building of new houses and businesses to bring life back into the village. Recently Jerry Murphy wrote about this in his book the “Accidental Entrepreneur” which saw his project inspired from the pub closure grow to become a €100 million business in three years.