About

The pub was opened by Alan Field and Eddie Bohan in 1996. The premises had been a paint store called Beck & Koller which had traded at this location for 120 years. They relocated across the road where they are open today. Converting the premises to a pub from a paint store took nearly a year and a lot of effort. The contents of a pub from Churchtown Co Cork was acquired and shipped to Vienna where together with local and Irish workers a great pub was created. Eddie left the company later concentrating on his property business in Ireland.

In 2003 the pub was voted Best Irish Pub in Europe by expedia.co.uk the only year they held this competition. The pub over the years has served many pints to its local Viennese and International customers and became very much part of the city.

Happy Clients

Für mich immer noch das beste Irish Pub in Wien. Vor allem weil man es seit Jahrzehnten Schaft eine Qualität zu halten. immer gerne wieder.
Michael Furtenbach
Michael F.
An excellent Irish pub in the centre of Vienna. Friendly staff and well priced drinks. I recommend a visit and few pints
Steve Lyall
Steve L.
My new favorite pub in Vienna. Kilkenny on tap, E5.50! Apple crumble good size portion, and served hot not lukewarm. Wonderful friendly staff, got nicely busy later at night when I was there great atmosphere. Return!
Simon G Upton
Simon G U.
As a rule we don't frequent Irish bars but this one is theeee best places ever
Anne Murtagh
Anne M.
Really nice place to go.
rory oconnor
rory O.
Abbiamo scovato questo locale nel cercare il nostro b&b ed è stata una scoperta davvero piacevole! Nonostante fosse mezzogiorno ci hanno servito il menù delle irish breakfast che propongono e Ve ne sono davvero molte e diverse tra loro: dalla classica irish breakfast alle sue variazioni per soddisfare qualsiasi esigenza (per fare un esempio c'era anche l' avocado toast). Io ho preso una small breakfast ed il mio compleanno la Flanagan breakfast, accompagnare da due Guinnes.Il mio compagno ha vissuto in Irlanda ed è rimasto davvero piacevole colpito dalla bontà ed accuratezza dei gusti. Il locale non è solo in stile irlandese bensì è anche gestito da Irlandesi, persone davvero squisite, gentili ed accoglienti.Fa sorridere ma sì, abbiamo consumato una irish breakfast a Vienna! E lo rifaremo se mai torneremo in questa splendida città.
Valentina Rosa
Valentina R.
I love the crew that staffs this pub. My friends and I had a great time.
Tim MacDonald
Tim M.
I love you guys but please get some malt vinegar!
Thomas Weisch
Thomas W.
Proper Irish pub in Vienna. The staff were great, drinks lovely and great atmosphere. I highly recommend.
Tom Lohan
Tom L.
Great Atmospher during rugby games
Michael Hammond
Michael H.
These guys are freaking awesome.
Kenneth McLaren
Kenneth M.
Попробовал, очень понравилось, классно освежает
Нурсултан Орынбаев
Нурсултан О.
Went there to meet other Hearts 💕 supporters going to game. Pub was brilliant plenty staff and big outdoor seating
Fiona Mcriner
Fiona M.
Alex from Meath was brilliant she took care of us all night and made sure we had everything we needed. We had the burger and the spice bag and garlic sauce because they were out of curry. Everything was delicious including the garlic. Class night
Robyn Tyrrell
Robyn T.
Bei jedem Aufenthalt in Wien ist das Flanagans immer eingeplant!
Zyma67
Zyma67
Great pub with a decent selection of beers for those feeling a little homesick.
Andy Harriman
Andy H.

The Churchtown, Co Cork Connection

We wanted to build Flanagans with authentic materials and approached Billy O’Sullivan to source salvage of original pub fittings for us. As it happened Flannerys of Churchtown had closed and Billy O’Sullivan quickly acquired much of its contents in particular the back of the bar shelves or dresser. This was initially transported to Waterford where Billy and his team assembled it and literally built the bar in their warehouse before being loaded onto trucks and moved to Vienna in 1996.

In an inspiring twist, Gerry Murphy who was from the town but living in Dublin read about this in the newspaper and decided that something had to be done to save his village from further decline. This inspired him to leave his job with a bank in Dublin and reopen the pub in 1999 calling it Boss Murphys. This started the Churchtown Renewal project which saw the building of new houses and businesses to bring life back into the village. Recently Jerry Murphy wrote about this in his book the “Accidental Entrepreneur” which saw his project inspired from the pub closure grow to become a €100 million business in three years.